Campofrío was launching Snackin', a new snack range, and needed to generate visibility and trial in a highly competitive snacking market dominated by international players.
We developed the point-of-sale launch strategy: display design, POS materials, sampling at shopping centres and an activation campaign positioning Snackin' as a healthy, local alternative.
The Snackin' range reached 12% weighted distribution in the first three months. Sampling actions generated over 50,000 direct consumer contacts.
Launch strategy and point-of-sale presence plan.
Displays, stoppers and in-store communication materials.
Planning and execution of tasting activations at shopping centres.
Positioning and sales argument for the new range.